Thorndike. E.L.
(1911). Animal Intelligence. Experimental Studies. New York. Macmillan.
Thorndike formulated the Law of Effect, which postulated that a given behaviour is likely to be repeated if it produces a pleasant effect or consequence. (Positive reinforcement.)
B.F. Skinner (1938), took this further suggesting that a negative consequence is likely to reduce the repetition of a behaviour that led to it. (Negative reinforcement.) Skinner argued in 1972 that punishment is a bad technique for controlling behaviour because all it does is suppress what the person or animal is doing. (Behaviour.) It does not strengthen the right or desired behaviour: all it can do is suppress the wrong one for a while. So
punishing a child for doing something wrong does not stop that child from going
off and doing something else equally wrong or perhaps even worse.
But, rewarding a child for doing something right encourages that child to continue to do it, or to do it again.
To a child, any attention (even negative) is better than no attention at all. So if a child receives no attention for a positive behaviour, that behaviour is not reinforced and leads the child to gain attention by negative behaviour. Therefore every opportunity to reinforce positive behaviour should be taken.
These concepts can be applied to adults in the workplace. Overly focusing on negatives or ‘failures’ effectively gives an individual a poor reputation to live down to as this level of performance becomes accepted as the ‘norm’ he/she believes about themselves. One failure is followed by another with the comments ‘that’s typical of him, what did you
expect?’
Drawing attention to negatives or ‘failures’ as departures from the usual ‘norm’ of excellence corrects negatives whilst enhancing the reputation (and self-esteem) of the individual, leading to comments like ‘that’s not like you, you’re better than that.’ By extension, this affects teams and organisations in the same way. Positive culture change requires leaders to focus in a balanced way on the positives and ‘successes’ of their people and to share and celebrate them giving an organisation an excellent reputation to live
up to.
Tony